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Cold Brew Coffee (32oz Cartons) - Mocha

Cold Brew Coffee (32oz Cartons) - Mocha

Rated 4.8 out of 5
Based on 20 reviews

Cold Brew Coffee (32oz Cartons)

$53.99 $39.99
$53.99 $39.99
  • 5 strong servings per carton
  • Shelf-stable until opened; refrigerate once opened
  • Smooth and delicious, guaranteed
  • Each serving = 150mg caffeine (~2 espresso shots)
  • Organic, sugar-free, and dairy-free
2
CHOOSE QUANTITY 6 Cartons = 32 Glasses (192oz)
BOX DIMENSIONS
$11.99/carton
SAVE 10%
$8.10/carton
SAVE 39%
$8.10/carton
SAVE 39%
3
CHOOSE FREQUENCY

Sugar Free

Organic Arabica

Dairy Free

C A N
Y O U
P O I N T
U S
T O
T H E
N E A R E S T
F R I D G E ?

STRONG AS MOTHER

Strong, but smooth

SIMPLE INGREDIENTS

100% organic

100% RECYCLABLE

Recycle carton based on your local guidance

The Pack Membership

Enjoy the perks of being a Wandering Bear member

MEMBER

Newbie to Caffeine

Create a free account to join.
  • $5 credit for every $50 in order value
  • 10% off first order

VIP

Casual with Caffeine

Sign up for autoship on any product or spend $250+ annually to join.
  • $5 credit for every $50 in order value
  • Autoship discount
  • Secret menu
  • VIP customer service

ELITE

Addicted to caffeine

Pay $25 or spend $750+ annually to join.
  • $5 credit for every $50 in order value
  • Autoship discount
  • Secret menu
  • VIP customer service
  • Exclusive access
(Flash Sales, Early Access, and more)
  • Anniversary rewards
  • Additional 5% off orders*

Learn More

F R E Q U E N T L Y
A S K E D
Q U E S T I O N S

IS YOUR COFFEE ORGANIC?

Most of our products are certified USDA Organic, and as such, almost all of them use the same base organic coffee sources from small farms in Peru. There are a few exceptions to this rule: When available, our Pumpkin Spice cold brew is made with the same USDA Organic certified beans as our other products, however one of the pumpkin flavors used contains "natural and artificial" flavors and therefore the product cannot be certified organic. Our Decaf cold brew is made using conventional (non-organic) beans. With decaf, our priority is sourcing high-quality specialty-grade coffee that has been decaffeinated using only water (e.g. no chemicals). This is the same standard required for organic coffee, however not all of the decaf we are able to source carries the USDA Organic certification. Therefore, our Decaf is not certified organic.

WHERE DO YOU SOURCE YOUR COFFEE?

We support sustainable agriculture and the farmers that practice it. Broadly speaking...we source our coffee in the Western Hemisphere. More specifically, from a handful of farms and co-operatives scattered throughout the wonderful-coffee-producing countries of Colombia, Mexico, Nicaragua and Peru.

DO I NEED TO KEEP THE COLD BREW COLD BEFORE I OPEN IT?

Nope, you can store Wandering Bear cold brew at room temperature until you open it. We’ve worked out a flash pasteurization and completely sterile process for our cold brew that allows for safe storage at room temperature before opening without affecting its taste. Once you've opened a box, pop it in the fridge to keep it fresh -- we usually enjoy it cold over ice. Technically we’re supposed to say that the coffee will stay fresh for 30 days once you open the box… but we know it to both stay fresh longer than that and to get consumed faster than that.

HOW LONG DOES WANDERING BEAR COLD BREW LAST?

This is a very relative question. But since we wrote it, we know what we meant. From a freshness perspective, each box will stay fresh until the printed “enjoy by” date on the back of the box. Once the tap is open, your cold brew will stay fresh for 30 days, or until you finish it all.

DO I NEED TO DILUTE WANDERING BEAR COLD BREW WITH MILK OR WATER?

Great question! Our coffee is extra strong but ready-to-drink out of the box, so you don't have to mess around with measuring out coffee and water before you've even had your morning brew. That said, it's your coffee, and it's endlessly customizable: drink it straight black, with milk and sugar, in a smoothie, in a cocktail, or add it to your favorite cold brew recipe.

DO I NEED TO KEEP MY BOX OF WANDERING BEAR COLD?

Keep your brew cold once you open it! We’ve worked out a gentle pasteurization process for our cold brew that allows for safe storage at room temperature before opening without affecting its taste. Once you've opened a box, pop it in the fridge to keep it fresh -- we usually enjoy it cold over ice. That said, you can absolutely heat up a mug of Wandering Bear if you're in the mood for a hot cup of coffee.

We want to impress you

Rated 4.8 out of 5
Based on 20 reviews
average rating 4.8 out of 5
Based on 20 reviews
  • 5 Stars
    18 Reviews
  • 4 Stars
    1 Review
  • 3 Stars
    1 Review
  • 2 Stars
    0 Reviews
  • 1 Star
    0 Reviews
95% of reviewers would recommend this product to a friend
Smooth
Rated 4 out of 5
Strong
Rated 4 out of 5
Convenience
Rated 4 out of 5
Customer photos and videos
Review posted
Reviewed by Corey M.
Verified Buyer
Rated 5 out of 5

Top Shelf

A high sticker cost doesn't make something top shelf.. it's the quality.

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Rated 5 out of 5
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Rated 5 out of 5
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Reviewed by Richard M.
Verified Buyer
Rated 5 out of 5

Bestie

This is the best flavored coffee I’ve had in years

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Rated 5 out of 5
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Rated 5 out of 5
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Reviewed by Stacy P.
Verified Buyer
Rated 5 out of 5

Awesome

Love

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Rated 5 out of 5
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Rated 5 out of 5
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Rated 5 out of 5
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Reviewed by Angela P.
Verified Buyer
Rated 5 out of 5

Like a prrr of a cat

Gets me moving

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Rated 5 out of 5
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Rated 5 out of 5
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Review posted
Reviewed by Dave S.
Verified Buyer
Rated 5 out of 5

Delicious...Stupendous....MOCHA

Once upon a time, in a small town, there was this coffee fanatic named Sarah. Sarah was always on the lookout for new and exciting ways to enjoy her favorite beverage. One day, she came across a recipe for making coffee concentrate, a strong and flavorful concoction that could be used to make various coffee drinks. Intrigued by the idea, she decided to give it a try. She followed the recipe, brewed a large batch of coffee, and allowed it to steep and concentrate for several hours. The end result was a rich and fragrant coffee concentrate that packed a powerful caffeine punch. Excited by her newfound creation, Sarah started experimenting with different ways to use the coffee concentrate. She discovered that she could dilute it with hot water to make a quick and delicious cup of coffee or mix it with milk and ice for a refreshing iced coffee. She even used it as an ingredient in baking, adding a deep coffee flavor to her favorite desserts. Before long, Sarah's friends and family caught wind of her coffee concentrate creations and were eager to try them for themselves. She started hosting coffee tasting events, showcasing the versatility and bold flavors of her homemade coffee concentrate. Soon, word spread beyond her small town, and people from far and wide were eager to sample Sarah's unique coffee creations. Encouraged by the positive feedback, Sarah decided to turn her passion for coffee into a business. She began bottling her coffee concentrate and selling it at local…

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Smooth
Rated 5 out of 5
Strong
Rated 3 out of 5
Convenience
Rated 5 out of 5
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